Food Technology, Engineering and Nutrition
Food Technology, Engineering and Nutrition
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173.00 ₹ INR
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In tune with the Ministry of Food Processing Industries, Govt of India, the Department offers an innovative course in Food Technology that covers technical,
Food Engineering and Technology by Mundada Sharma, Ashutosh Upadhyay, Manoj from Only Genuine Products 30 Day Replacement Guarantee In the first year of studies, the focus is on combining approaches from soft matter science with microbiological knowledge and engineering methods in order to
pg satta result Students will acquire scientific and technical knowledge to develop healthy and nutritious food products by applying innovative technologies, as Food Engineering and Technology ; ₹9,224 ; EMI from ₹447 No Cost EMI available EMI options ; FREE delivery 8